Menu

Please select your menu.

Breakfast (served 10 am - 1 pm on weekends)

    • Breakfast

    • English breakfast

      £10.00

      2 eggs, bacon, sausage, baked beans, mushrooms, hash brown, grilled tomato

    • Tomato and pepper bruschetta

      £6.00

      smoked peppers, tomato salsa

    • Eggs Royale

      £9.00

      english muffins, poached eggs, smoked salmon

    • Eggs Benedict

      £8.00

      english muffins, poached eggs, ham

    • Eggs Neptune

      £9.00

      english muffins, poached eggs, crab meat

    • Avocado on toast

      £6.00

      avocado, toast, mixed leaves salad

    • Chorizo eggs

      £10.00

      fried eggs, grilled chorizo & potatoes, salsa

    • Omelette

      £8.00

      with 2 fillings of your choice (from cheese, mushroom, bacon, spinach)

Main Menu

    • Light plates

    • Tomato & pepper bruschetta (v)

      £6.50

      smoked peppers, tomato salsa, sourdough

    • Crispy squid

      £7.50

      lemon mayonnaise

    • Handmade fresh gnocchi (v)

      £8.00

      butter & sage sauce, parmesan

    • Duck & foie gras pate

      £13.00

      made with champagne, served with bread

    • Soup of the day

      £6

      ask your server

    • Sharing platter

      £15

      Salami, cheese, olives, crackers and 2 glasses of dessert wine

    • Mains

    • Salmon

      £16

      Heritage carrot & broccoli

    • Fish & chips

      £12.00

      beer battered haddock, mushy peas, tartar

    • Asparagus & ricotta ravioli (v)

      £13.00

      butter & sage sauce, parmesan

    • Pan-fried sea-bass fillet

      £14.00

      potato, chorizo, pesto

    • Mussels

      £14.00

      parsley, garlic, creamy wine sauce, chips

    • Salads

    • Beetroot carpaccio (v)

      £10.00

      beetroot, tofu, oranges, olives, rocket

    • Crab & avocado salad

      £11.00

      crab meat, mayo, avocado, sourdough

    • Goat cheese & beettroot salad (v)

      £9.00

      mixed leaves, walnut bread

    • Super salad (v)

      £10.00

      avocado, pomegranate, quinoa

    • Grilled chicken Caesar salad

      £10.00

      baby gem, anchovies, parmesan

    • Burgers

    • British beef burger

      £10.00

      mayo, lettuce, tomato, onion chutney, chips

    • BBQ chicken fillet burger

      £9.00

      mayo, lettuce, tomato, chips

    • Quinoa burger (v)

      £9.00

      mayo, lettuce, tomato, onion chutney, chips

From our wood fired grill oven

    • Steak & Grill

    • Meaty Pork ribs

      £18.00

      BBQ sauce, coleslaw

    • 28 day British fillet (8oz)

      £28.00

      grilled cherry tomato

    • 28 day British rib-eye (10oz)

      £25.00

      grilled cherry tomato

    • 28 day British sirloin on the bone (12oz)

      £23.00

      grilled cherry tomato 

    • Welsh lamb leg steak (9oz)

      £18.00

      baby gem, peas, mint sauce

    • Cajun chicken wings

      £14.00

      chips

    • Josper grill platter - 2 people or more

      £23.00 (price per person)

      wood fired cuts of beef steak, chicken wings, pork ribs, chorizo, fries, sauce

    • All Steak & Grill dishes come with your choice of house sauce

      Barbecue – Peppercorn – Garlic butter - Red wine sauce - Blue cheese

    • Side dishes

    • Mashed potato

      £3.00
    • Mixed leaves salad

      £3.00
    • Tomato salad

      £3.00
    • Broccoli

      £3.00
    • Skinny chips

      £3.00
    • Coleslaw

      £3.00
    • Onion rings

      £3.00
    • Sweet potato fries

      £3.00

Desserts

    • Desserts

    • Dessert wine, 75 ml

      £4.50

      Chateau Des Ganfards, France

    • Dark chocolate brownie

      £7.00

      vanilla ice-cream

    • Apple Sable

      £6.50

      warm with double cream

    • Carrot cake

      £7.00

      orange, cream cheese frosting, pecan nuts

    • Cookies cheesecake

      £6.50

      summer coulis

    • Cheese & crackers

      £8.00 (price per person)

      trio of hard cheese, grapes, chutney 

    • Individual scoop of ice creams

      £3.00

      vanilla, chocolate, strawberry, honeycomb mango sorbet

    • Mince pie

      £6.50

      fig, brandy butter

Christmas Menu (available on 24th, 25th, 26th of December)

    • Christmas starters

    • Porcini mushroom and chestnut soup

      £6.00

      served with sourdough

    • Salmon tartare made with kiwi and avocado

      £13.00

      Served with crostini

    • Marinated beetroot carpaccio

      £10.00

      Orange, rocket, walnuts and cheese

    • Duck Foie gras terrine

      £14.00

      Black bread, cranberry chutney and fig

    • Christmas mains

    • Grilled duck breast, roasted grapes, homemade cherries and port wine sauce

      £26.00
    • Chestnut, spinach and blue cheese wellington

      £17.00
    • Beef stew – “Pot Au Feu“

      £28.00
    • Baby squid stuffed with vegetables and chorizo

      £25.00
    • Turkey crown, charcoal grilled sirloin steak with baby potatoes, honey roasted parsnips and carrots, Yorkshire puddings finished with rich Merlot and thyme sauce - shared platter for two

      £55.00
    • Christmas desserts

    • Traditional Christmas pudding with vanilla - bean custard

      £7.00
    • Mulled pear with scope of vanilla ice-cream

      £6.00
    • Mince pie

      £6.00

New Year’s Eve Menu